Shredded Kale Salad with Farro, Blueberries and Goat Cheese

Description

If you’ve not tried throwing your kale in your food processor before you’re missing out. We take bitter kale and pulse it until tender and delicious and then toss with nutty pecans, creamy goat cheese, sweet blueberries and chewy farro and a bright lemon vinaigrette for a low-carb quick and easy prep-ahead recipe!