Mediterranean Quinoa with Salmon
A delicious prep ahead quinoa salad makes a great accompaniment to wild caught salmon. We take quinoa and toss in a tangy Greek-style vinaigrette with fresh cucumber, sweet bell pepper, juicy tomatoes and salty kalamata olives. Top with salmon and serve!
$0.00 per portion
$0.00 per portion
Details
Cooking Time
30 min
Ingredients
Quinoa
Bell Pepper
Oregano
Cherry Tomato
Cucumber
Kalamata Olives
Shallot
Bell Pepper
Oregano
Cherry Tomato
Cucumber
Kalamata Olives
Shallot
Tools Needed
Knife
Cutting Board
Bowl
Pot
Cutting Board
Bowl
Pot
Kate's Picks...
Recipes are available to order Monday thru Thursday