Legacy – Menu Plan Recipe | Macro Meals Planned

Shrimp Spring Roll in a Bowl

I love spring rolls but sometimes I don't feel like putting in the effort to make them so this is my favorite way to enjoy all of the flavors with half the effort. The combination of rice noodles, shrimp, bell pepper, cucumber, and carrots are smothered in a tangy peanut sauce and finished with fresh cilantro and lime juice for a light and fresh summery meal.

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Details

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Cooking Time

20 min

Gluten Free

Ingredients

Shrimp
Rice Noodles
Peanut Butter
Ginger
Garlic
Bell Pepper
Carrots
Cucumber
Cilantro
Green Onion
Lime

Tools Needed

Knife
Cutting Board
Blender (Immersion is best)
Skillet
Pot

Kate's Picks...

Recipes are available to order Monday thru Thursday