
Gluten Free Vegan Sweet Potato and Lentil Enchiladas
Our gluten-free, vegan spin on enchiladas is a tasty combo of sauteed peppers and onions tossed with fresh cilantro, tender lentils and roasted sweet potato. All wrapped up in our fav cassava flour tortillas and baked until bubbly!
$0.00 per portion
$0.00 per portion
Details
Cooking Time
45 min
Ingredients
Cassava Flour Burritos
Enchilada Sauce
Bell Pepper
Red Onion
Garlic
Cilantro
Sweet Potato
Lentils
Enchilada Sauce
Bell Pepper
Red Onion
Garlic
Cilantro
Sweet Potato
Lentils
Tools Needed
Skillet
Pot or Rice Cooker
Baking Sheet
Parchment Paper
Baking Dish
Knife
Cutting Board
Pot or Rice Cooker
Baking Sheet
Parchment Paper
Baking Dish
Knife
Cutting Board
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Recipes are available to order Monday thru Thursday