
Sheet Pan Greek Chicken with Lemon Potatoes
It doesn't get much easier for a fantastic weeknight meal. We roast chicken breasts with creamy Yukon gold potatoes, lemon and herbs de Provence and then finish off with briny olives and tender green beans for a flavor-packed supper the whole family will love!
$0.00 per portion
$0.00 per portion
Details
Cooking Time
30 min
Ingredients
Chicken Breasts
Potatoes
Herbs de Provence
Green Beans
Lemon
Olives
Potatoes
Herbs de Provence
Green Beans
Lemon
Olives
Tools Needed
Knife
Cutting Board
Pot
Baking Sheet
Parchment Paper
Cutting Board
Pot
Baking Sheet
Parchment Paper
Kate's Picks...








Recipes are available to order Monday thru Thursday