Instant Pot Mongolian Beef

This takeout inspired family favorite is taken to the next level using our favorite tool, the instant pot. A combination of tender flank steak, fragrant ginger and garlic, sweet sticky honey and salty soy sauce pressure cook to create the most flavorful beef served atop fluffy white rice and alongside steamed carrots and broccoli. This meal is sure to become a regular in the rotation once you give this dish a try!   Cook this recipe with me.