Apple-and-Gouda-Stuffed Chicken with Sweet Potatoes

You might have noticed this before but we have a thing for stuffing chicken breasts at AHP. In fact, there are very few things that we won’t try to shove in there! Exuberant stuffing proclivities aside, juicy pan-roasted chicken breasts act as the perfect vehicle for the subtle flavors and colors of fall with this combination of sweet apple, smoky Gouda and thyme pairing beautifully with roasted sweet potatoes for a dish that looks and tastes like autumn!