
Cuban Salmon with Tomato-Avocado Salsa
When you think of the rich culture of Cuba, salsa dancing often springs to mind. But when you try pan-seared Cuban-style salmon drizzled with a sweet and tangy honey-lime sauce and topped with our spicy avocado-tomato salsa, you’ll forget all about salsa dancing because you’ll be too busy salsa eating!
$0.00 per portion
$0.00 per portion
Details
Cooking Time
30 min
Ingredients
Cherry Tomatoes
Salmon
Sushi Rice
Cilantro
Avocado
Shallot
Lime
Jalapeno
Salmon
Sushi Rice
Cilantro
Avocado
Shallot
Lime
Jalapeno
Tools Needed
Knife
Cutting Board
Skillet
Pot or Rice Cooker
2 Bowls
Microplane
Cutting Board
Skillet
Pot or Rice Cooker
2 Bowls
Microplane
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Recipes are available to order Monday thru Thursday