
Tilapia Veracruz
Pescado a la Veracruzana is one of the most famous seafood dishes from Veracruz on Mexico’s Caribbean coast and for our version, we simmer delicate tilapia in a rich sauce of tomatoes, fresh oregano, sweet bell peppers, salty capers and olives for a truly authentic and delicious Mexican delicacy.
$0.00 per portion
$0.00 per portion
Details
Cooking Time
30 min
Ingredients
Oregano
Tilapia
Tomato Sauce
Bell Pepper
Capers
Kalamata Olives
Rice
Onion
Garlic
Tilapia
Tomato Sauce
Bell Pepper
Capers
Kalamata Olives
Rice
Onion
Garlic
Tools Needed
Skillet
Knife
Cutting Board
Can Opener
Knife
Cutting Board
Can Opener
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Recipes are available to order Monday thru Thursday