Pan-Roasted Chicken with Smashed Potatoes and Basil Pistou
Juicy pan-roasted chicken breasts served atop creamy smashed tomatoes and burst tomatoes drizzled with a bright basil pistou (a Provencal sauce made from fresh basil, garlic and olive oil).
$0.00 per portion
Ingredients
Basil
Chicken Breasts
Grape Tomatoes
Yukon Gold Potatoes
Parmigiano Reggiano
Garlic
Chicken Breasts
Grape Tomatoes
Yukon Gold Potatoes
Parmigiano Reggiano
Garlic
Tools Needed
Knife
Cutting Board
Skillet
Pot
Potato Masher
2 Bowls
Cutting Board
Skillet
Pot
Potato Masher
2 Bowls
Kate's Picks...
Recipes are available to order Monday thru Thursday
