Thai Eggplant with Basil and Bell Pepper

The simple pleasure of a stir fry. Chop some veggies, throw on some rice, quickly whisk together a sauce and you’re all set. And with this in mind, let’s do a roll call. Eggplant? Here. Bell Pepper? Here. Basil, Jalapeno and Green Onion? Here, here and here. There’s Sushi Rice in the corner and slinking into class just in time are Soy Sauce and Honey. Now that we’re all here, let’s see what we can achieve if we work together!