
Pork Chops with Peperonata
Peperonata is a classic southern Italian side-dish consisting of sweet bell peppers and tangy capers but we add some “speziato” to ours with a little kick from poblano peppers. We then serve with juicy, pan-seared pork chops for a simple piece of Mezzogiorno dining that's on the table in 20.
$0.00 per portion
$0.00 per portion
Details
Cooking Time
20 min
Ingredients
Pork Chops
Bell Pepper
Poblano Pepper
Capers
Garlic
Red Onion
Zucchini
Bell Pepper
Poblano Pepper
Capers
Garlic
Red Onion
Zucchini
Tools Needed
Knife
2 Skillets
Cutting Board
2 Skillets
Cutting Board
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