
Parmesan-Herb Salmon with Lemony Quinoa Salad
Few things are as simple but impressive for entertaining as salmon. However, to truly take it to show-stopping status, there are a couple of simple and essential techniques to have in your arsenal. Firstly, adding a parmesan-herb crust will create a crispy exterior with a melt-in-the-mouth interior. And secondly, a bright, lemony quinoa salad on the side will give your already beautiful fish the partner it and your guests deserve!
$0.00 per portion
$0.00 per portion
Details
Cooking Time
30 min
Ingredients
Quinoa
Salmon
Asparagus
Lemon
Garlic
Parsley
Parmigiano Reggiano
Salmon
Asparagus
Lemon
Garlic
Parsley
Parmigiano Reggiano
Tools Needed
Knife
Cutting Board
Skillet
Bowl
Microplane
Baking Sheet
Parchment Paper
Cutting Board
Skillet
Bowl
Microplane
Baking Sheet
Parchment Paper
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