Chicken Gyro Bowl
We take fluffy quinoa and toss it with fresh parsley and lemon peel to serve as the base for pickled shallots, pan-seared chicken thighs, fresh cucumber, tomato and feta to make you the gyro of your own dinner story!
$0.00 per portion
Ingredients
Boneless Chicken Thighs
Feta Salsa
Quinoa
Shallot
Cucumber
Tomato
Lemon
Parsley
Feta Salsa
Quinoa
Shallot
Cucumber
Tomato
Lemon
Parsley
Tools Needed
Knife
Cutting Board
2 Skillets
Rice Cooker or Pot
Bowl
Vegetable Peeler
Cutting Board
2 Skillets
Rice Cooker or Pot
Bowl
Vegetable Peeler
Kate's Picks...
Recipes are available to order Monday thru Thursday
