
Chicken Agrodolce with Creamy Polenta
This Italian sweet and sour dish combines crispy balsamic-glazed chicken thighs, buttery steamed veggies, wilted kale and cheesy polenta for a meal that will indulge the “agro” and the “dolce” in all of us!
$0.00 per portion
$0.00 per portion
Details
Cooking Time
60 min
Ingredients
Turnip
Carrots
Chicken Thighs
Polenta
Cheddar
Garlic
Baby Kale
Carrots
Chicken Thighs
Polenta
Cheddar
Garlic
Baby Kale
Tools Needed
Knife
Cutting Board
2 Skillets
Pot
Vegetable Peeler
Microplane
Foil or Parchment Paper
Baking Sheet
Cutting Board
2 Skillets
Pot
Vegetable Peeler
Microplane
Foil or Parchment Paper
Baking Sheet
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Recipes are available to order Monday thru Thursday