
Split Pea Soup with Smoked Gouda Pull-Apart Bread
Although this soup is delicious all on its own, our favorite part about this recipe is scooping up the soup with the smoked Gouda pull-apart bread. The smoky cheese, crispy bread and hearty soup make for one delicious and satisfying vegetarian meal!
$0.00 per portion
$0.00 per portion
Details
Cooking Time
60 min
Ingredients
Smoked Gouda
Ciabattini
Mirepoix
Split Peas
Garlic
Ciabattini
Mirepoix
Split Peas
Garlic
Tools Needed
Knife
Cutting Board
Pot
Baking Sheet
Parchment Paper
Cutting Board
Pot
Baking Sheet
Parchment Paper
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