
Tuscan Pappa al Pomodoro
This thick, Tuscan-style soup is perfect for a cold winter night. We take ciabatta croutons and simmer them in tomato soup until they're soaked with flavor and finish the ensemble with crispy kale for a fun twist on the classic!
$0.00 per portion
$0.00 per portion
Details
Cooking Time
40 min
Ingredients
Carrot
Tuscan Kale
San Marzano Tomatoes
Cippolini Onions
Garlic
Basil
Ciabattini
Tuscan Kale
San Marzano Tomatoes
Cippolini Onions
Garlic
Basil
Ciabattini
Tools Needed
Knife
Cutting Board
2 Skillets
Baking Sheet
Parchment Paper
Cutting Board
2 Skillets
Baking Sheet
Parchment Paper
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Recipes are available to order Monday thru Thursday