
Deconstructed Eggplant Parmesan
A fun twist on the classic, we coat eggplant in a parmesan-breadcrumb crust and bake until golden brown before serving on a bed of arugula and smothering with a chunky homemade tomato sauce! AHP – deconstructing hunger since 2016!
$0.00 per portion
$0.00 per portion
Details
Cooking Time
45 min
Ingredients
Eggplant
Parmigiano Reggiano
Crostini
Garlic
Lemon
Arugula
Cherry Tomatoes
Sun Dried Tomatoes
Shallot
Parmigiano Reggiano
Crostini
Garlic
Lemon
Arugula
Cherry Tomatoes
Sun Dried Tomatoes
Shallot
Tools Needed
Knife
Cutting Board
Pot
Microplane
Food Processor
Parchment Paper
Cutting Board
Pot
Microplane
Food Processor
Parchment Paper
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Recipes are available to order Monday thru Thursday