Crispy Mustard Crusted Salmon with Bok Choy
Pan-roasted salmon with a super-moist interior and delicious crunchy breadcrumb topping served over a bed of tender sautéed baby bok choy and fluffy quinoa. It's simple but oh so good!
$0.00 per portion
Ingredients
Crostini
Salmon
Bok Choy
Quinoa
Garlic
Salmon
Bok Choy
Quinoa
Garlic
Tools Needed
2 Skillets
Rice Cooker or Pot
Food Processor or Blender
Rice Cooker or Pot
Food Processor or Blender
Kate's Picks...
Recipes are available to order Monday thru Thursday
