Legacy – Menu Plan Recipe | Macro Meals Planned

Spanish Heirloom Tomato Salad with Quinoa

Fluffy quinoa topped with juicy heirloom tomatoes, buttery Castelvetrano olives, marinated mozzarella and fresh basil, all finished with a sweet balsamic reduction. It’s like Italy condensed into one plate!

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Details

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Cooking Time

20 min

Vegetarian

Gluten Free

Ingredients

Quinoa
Heirloom Tomatoes
Basil
Marinated Mozzarella
Castelvertano Olives

Tools Needed

Rice Cooker or Pot

Cutting Board
Skillet
Knife

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Recipes are available to order Monday thru Thursday