Macro Meals Planned

Vegetarian Panzanella Salad

Crispy Mediterranean veggies and crunchy baguette croutons all tossed in a tangy red wine and mustard vinaigrette for the perfect summer salad as either a main or side dish!

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Cooking Time

30 min

Vegetarian

Ingredients

Basil
Cucumber
Kalamata Olives
Cherry Tomatoes
Shallot
Baguette

Tools Needed

2 Skillets
Knife
Cutting Board
Glass Bowl

Pantry Items

P

Dijon Mustard

Kate's Picks...

Mahi Mahi with Creole Corn and Couscous

Sambal Shrimp Lettuce Wraps

Mahi Mahi with Zucchini Ribbons

Quinoa, Sweet Potato and Black Bean Salad

Thai Butternut Squash and Lentil Curry

Fiesta Black Bean and Quinoa Salad with Chicken

Fiesta Black Bean and Quinoa Salad

Paprika Chicken Thighs with Roasted Broccoli

Recipes are available to order Monday thru Thursday

Cooking Time

Vegetarian

Olive Oil

Celtic Salt

Black Pepper

Red Wine Vinegar

Dijon Mustard

Mahi Mahi with Creole Corn and Couscous

Sambal Shrimp Lettuce Wraps

Mahi Mahi with Zucchini Ribbons

Quinoa, Sweet Potato and Black Bean Salad

Thai Butternut Squash and Lentil Curry

Fiesta Black Bean and Quinoa Salad with Chicken

Fiesta Black Bean and Quinoa Salad

Paprika Chicken Thighs with Roasted Broccoli

Meal Plan

Tonight

Challenges

Dashboard